We're hosting a Beer Dinner, featuring four courses, perfectly crafted with Lincoln's own Zipline Brewing Co.
Beer Dinner is $35 per person. Tickets will go fast, so call to make your reservation soon: 402-489-2337
Courses crafted by Executive Chef Bill Wilkinson & Executive Sous Chef Emily Hansen
1\ Oatmeal Porter-Amuse Bouche Oatmeal Porter Braised Pork Belly SpringRoll
2\ Lemon Drop Seasonal- Lemon Drop & Saffron Poached Lobster & Shrimp Tartlet
3\ IPA- Grilled Berkshire Pork Chop with Pear & Pancetta-Miso Chutney, IPA Pickled Baby Beets
4\ IRA-Warm IRA Blackberry Crumble
In addition to these incredible dishes, we'll have a representative from the Zipline Brewing Co. here to walk us through each craft beer and talk about flavor profiles, pairing options, and how it plays into the dish. Each dish comes with a 4oz sample of the infused brew. For any questions, feel free to give us a call.
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