Beer logic is all about the pairing of food and beer. It's about exploring the many ways that the right choice of beer can add a whole new dimension to just about any dish. And there's nothing we love more.
To help you find the perfect pairing of beer and food, we have Certified Beer Servers. These servers have passed the first level of the Cicerone Certification ProgramÂ® and have a knack for talking about beer and food. A Cicerone, by the way, is someone who specializes in the service of beer. That includes a thorough understanding of beer styles, brewing, ingredients, the history of beer, glassware, draught systems and food pairings. Basically, a Cicerone is the beer world's version of a sommelier.
Our mission is to draw upon a wide range of expertise in beer and food pairings and offer well-founded suggestions for a beer that perfectly complements your meal. For instance, if you're ordering an Angus beef cheeseburger, we'd recommend a Leinenkugel's Red Lager. The carbonation and smooth malts whisk the beef and cheese heaviness from your palate with each gulp. Looking for something to put out the fire of hot and spicy foods? Batch 19 comes to the rescue with a nice balance of malts that help cool your palate.
But that's really just the beginning. No matter what you've got a taste for, the Lincoln beer and brewing experts are here to help you find the perfect pint to pair with it.
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